Food and Drug Association Assignment Example | Topics and Well Written Essays - 750 words

Food and Drug Association - Assignment Example Restriction on the extensive use of the tobacco products, nutritional appendages, preparation and over-the-counter medications, vaccines, and different kinds of biopharmaceuticals products. In common words, one can define FDA as a â€Å"scientific, regulatory, and public health agency† (Academy of Managed Care Pharmacy, 2013). The agency grew from a single chemist in the U.S. Department of Agriculture in 1862 to a staff of approximately 9,100 employees by 2001. The history of FDA is also an eventful one. It was initially known as Division of Chemistry and later on, after 1901 it was started to know as Bureau of Chemistry. The organization started to enjoy the power of regulating the operation of various companies after the implementation of Federal Food and Drugs Act by the US government in the year of 1906. The name was changed to the Food, Drug, and Insecticide Administration in July 1927 and from 1930 onwards the present name was incorporated (Academy of Managed Care Pharmacy, 2013). The act of 1906 was replaced in the year of 1936 in the USA when Tennessee Drug Company brings together and marketed a form of the new sulfa wonder drug, Elixir Sulfanilamide- which was a medicine for pediatric patients. The product was launched in the US market untested and the result was horrible. The solvent of this medi cine was highly toxic in nature which was the main reason behind the death of over 100 people in the country. Most of them were children. To control the anger of the people and at the same time make the food and drug products more secured the US government under the leadership of President Franklin D. Roosevelt signed the Food, Drug, and Cosmetic Act on 1938. This made the functioning of all different companies more systematic and there was more rigorous monitoring in place in terms of the standard and quality of the finished goods, the process associated with the production, quality, and standard of raw materials used etc.